Spring Limited Service Menu

April & May

Stationary Hors d'Oeuvres

 

CHARCUTERIE - $9

Olympia Provisions and Chop Charcuterie, Domestic and Imported Cheeses, House-Pickled Produce, Farm Fruits, Stone-Ground and Dijon Mustard, Grand Central Baguette

 

Asparagus and Lacinato Kale Vol-Au-Vent - $1.5

Farmed Asparagus, Lacinato Kale, Puff Pastry, Garlic Scapes, Pecorino Romano Cheese

 

Sweet Pea AND ROASTED GARLIC TARTINE - $1

Sweet Pea Purée, Shaved Radish, Fennel Frawns, Black Pepper Toast

 

Rhubarb TARTLET - $1.5

House-Made Rhubarb Preserves, Creamy Goat Cheese, Puff Pastry

 

BAVARIAN SOFT PRETZELS - $2

Malty Mini Soft Pretzels, Jacobsen Salt, Bee Local Honey Mustard

 

PICKLED SUMMER SQUASH CANAPÉ - $1.5

Green Goddess Ricotta, Turmeric-Pickled Summer Squash, Black Pepper Toast

 

SKEWERED SHRIMP - $2.5

Bay Seasoned Shrimp, Heirloom Cherry Tomatoes, Basil Aioli

 

Deviled Farm EGG - $1.5

English Breakfast Shaved Radish, Peppercress

 

Smoked Salmon and Asparagus Canapé - $2.5

House-Smoked Chinook Salmon, Asparagus Tapenade, Olive Oil, Preserved Lemon, Jacobsen Salt

 

Chicken Liver Mousse - $1.5

House-Made Chicken Liver Mousse, Grand Central Soft Baguette, Juniper Salt

SPRING GREENS SALAD - $3.5

Vibrant Valley Farms' Silky Greens Mix, Radicchio, Pickled Onions, Blue Cheese, Citrus Honey Vinaigrette

 

CAULIFLOWER AND RADISH SALAD (VEGAN) - $4.5

Poached Cauliflower, Spring Easter Egg Radishes, Spindle Frisée, Herby Champagne Vinaigrette

 

Spring Forage and Herb Salad - $5.5

Oregon Forage Harvest, Sugar Snap Peas, Green Garlic, Mint, Parsley, Basil, Salted Cheese Curds, Lemon

 

Warm BAVARIAN POTATO SALAD (VEGAN) - $3

Poached German-Style Potatoes, Shaved Asparagus, Celery Herbs, Mustard Dressing

 

GARBANZO AND QUINOA SALAD - $4

Garbanzo Beans, Rainbow Quinoa, Red Onions, Cilantro, Avocado and Yogurt Vinaigrette

 

Rotini SALAD (VEGAN) - $3.5

Rotini Pasta, Sugar Snap Peas, Cora's Crop Duke Blueberries, Arugula, Feta Cheese, Lemon Vinaigrette

MARINATED and Grilled FARM ASPARAGUS (VEGAN) - $5

Crisp Farmed Washington Asparagus, Red Wine, Fresh Italian Herb Blend, Onion, Garlic, Olive Oil

 

Rainbow Carrot Salad (VEGAN) - $4

Thin Sliced Rainbow Carrots, Cumin, Coriander, Cilantro, Orange, Lime

 

PARSNIPS - $4

Vibrant Valley Farm's Parsnips, House-Cured Pork Belly, Shaved Parmesan Cheese, Rosemary

 

THYME-SCENTED NEW POTATOES (VEGAN) - $2.5

Roasted Baby New Potatoes, Fresh Garden Thyme, Jacobsen Flake Salt

 

WARM NORTHERN BEAN SALAD - $3.5

Northern Beans, Radicchio, Farm Carrots, Crumbled Feta Cheese, Pickled Onion Vinaigrette

GRILLED MARION ACREs Chicken, ALABAMA BARBECUE SAUCE - $8.5

Garlic-Brined Marion Acres Chicken, Grilled On Site, Creamy Alabama Barbecue Sauce

 

CARLTON PORK ROULADE, Pistachio Vinaigrette - $7

Prosciutto and Dijon-Stuffed Carlton Farms Pork Roulade, Grilled and Roasted On Site, Pistachio Vinaigrette, Crispy Shallots

 

CAROLINA-STYLE CHOPPED PORK SHOULDER - $6

Brined, Smoked, and Roasted Carlton Farms Pork Shoulder, Peppercorns, Cider Vinegar, Pickled Celery

 

GRILLED BAVETTE STEAK, Green Garlic Chimichurri - $12

Marinated and Grilled Bavette Steak, Chef-Carved, Spring Leek and Green Garlic Chimichurri, Shaved Golden Beets

 

Pacific Northwest SMOKED SALMON, PARSLEY PESTO - $13

Cedar-Smoked On Site, Pacific Salmon, Parsley Pesto, Lemon, Shallots

 

Spring Mushroom And Chickpea Ragout (VEGAN ENTREE) - $6.5

Simmered Spring Mushrooms, Chickpeas, Garden Rosemary, Lemon Juice, Served Over Tender Butter Lettuce Hearts

 

Red Lentil and White Bean Croquette (VEGAN ENTREE) - $6.5

Red Lentils and White Beans, Spring Mushrooms, Wild Arugula

CLASSIC HAM AND BRIE - $7

Smoked Ham, Soft Brie, Dijon Mustard, Butter, Grand Central Rustic Baguette

 

CHOPPED PORK SANDWICH - $7

Our House-Smoked Carlton Pork, Caramelized Onions, Pickled Celery, Grand Central Potato Roll

 

Chicken Pesto Sandwich - $9

Roasted Marion Acres Chicken, Pesto, Swiss Cheese, Squash Pickles, Grand Central Ciabatta Roll

 

SMOKED SALMON SANDWICH - $8

Cedar Smoked Salmon, Tarragon, Butter Lettuce, Grand Central Potato Roll

 

FRIED CAULIFLOWER SANDWICH (VEGAN) - $6

Fried and Smashed Cauliflower Florets, Red Peppers, Arugula, Grand Central Focaccia