Early Summer Limited Service Menu

June & July

Stationary Hors d'Oeuvres

 

Charcuterie - $5

Olympia Provisions and Chop Charcuterie, Domestic and Imported Cheeses, House-Pickled Produce, Farm Fruits, Stone-Ground and Dijon Mustard, Grand Central Baguette

 

RHUBARB TARTLET - $1.5

House-Made Rhubarb Preserves, Creamy Goat Cheese, Puff Pastry

 

English Cucumber Canapé (VEGAN) - $1.5  

Salted English Cucumbers, Spring Radishes, Preserved Lemon

 

Chicken and Kale Tartlet - $2

Roasted Marion Acres Chicken, Lacinato Kale, Ricotta and Parmesan Cheese, Romesco

 

Bavarian Soft Pretzels -$1

Malty Mini Soft Pretzels, Jacobsen Salt, Bee Local Honey Mustard

 

Deviled Farm Egg - $1.5

English Breakfast Shaved Radish, Peppercress

 

Pickled Summer Squash Canapé - $1.5

Green Goddess Ricotta, Turmeric-Pickled Summer Squash, Black Pepper Toast

 

Belgian Endive Cups - $2 (VEGAN)

Belgian Endive, Sun Gold Tomato Salsa Fresca, Preserved Lemon

 

Spring Apricot and Blue Cheese - $2

Spring Apricots, Crumbled Blue Cheese, Spiced Hazelnut Dust, Microgreens

 

Brown Butter Strip Steak Canapé - $1.25

Fried New Potato Round, Brown Butter-Basted Strip Steak, Horseradish Cream, Arugula

Cauliflower and Radish Salad (vegan) - $4.5

Poached Cauliflower, Spring Easter Egg Radishes, Spindle Frisée, Herby Champagne Vinaigrette

 

Baby Kale and Blackberry Vin Salad - $3.5

Baby Kale, Shaved Fennel, Pickled Red Onions, Feta Cheese, Blackberry and Champagne Vinaigrette

 

WARM BAVARIAN POTATO SALAD (VEGAN) - $3

Poached German-Style Potatoes, Shaved Groundwork Organics Asparagus, Celery Herbs, Mustard Dressing

 

Garbanzo and Quinoa Salad - $4

Garbanzo Beans, Rainbow Quinoa, Red Onions, Cilantro, Avocado and Yogurt Vinaigrette

 

Orzo Pasta Salad (VEGAN) - $3.5

Orzo Pasta, Sugar Snap Peas, Cora's Crop Duke Blueberries, Arugula, Lemon Vinaigrette

 

Farro Salad (VEGAN) - $3.5

Farro, English Cucumbers, Spring Radishes, Garden Herbs, Carrot Tops, Grilled Onion Vinaigrette

Marinated Farm Asparagus (VEGAN) - $4

Crisp Groundwork Organics Asparagus, Red Wine, Fresh Italian Herb Blend, Onion, Garlic, Olive Oil

 

RAINBOW CARROT SALAD (VEGAN) - $4

Thin Sliced Rainbow Carrots, Cumin, Coriander, Cilantro, Orange, Lime

 

Thyme-Scented New Potatoes - $2.5 (VEGAN)

Roasted Baby New Potatoes, Fresh Garden Thyme, Jacobsen Flake Salt

 

Warm Northern Bean Salad - $3.5

Northern Beans, Radicchio, Farm Carrots, Crumbled Feta Cheese, Pickled Onion Vinaigrette

Grilled Marion acres Chicken, Alabama Barbecue Sauce - $8

Garlic-Brined Marion Acres Chicken, Grilled On Site, Creamy Alabama Barbecue Sauce

 

Carlton Pork Roulade, Tart Cherry Chutney - $7

Prosciutto-Stuffed Carlton Farms Pork Roulade, Grilled and Roasted On Site, Tart Cherry Chutney

 

Carolina-Style Chopped Pork Shoulder - $

Brined, Smoked, and Roasted Carlton Farms Pork Shoulder, Peppercorns, Cider Vinegar, Pickled Celery

 

Grilled Bavette Steak, Warm Spring Bean Salad - $12

Marinated and Grilled Bavette Steak, Chef-Carved, Butter Beans, Black Eyed Peas, Green Garlic, Spring Leeks, Basil

 

Smoked Chinook Salmon, Parsley Pesto - $13

Cedar-Smoked On Site, Pacific Chinook Salmon, Parsley Pesto, Lemon, Shallots

 

RED LENTIL AND WHITE BEAN Croquette - $6.5

(VEGAN ENTREE)

Red Lentils and White Beans, Spring Mushrooms, Wild Arugula

Chopped Pork Sandwich - $7

Our House-Smoked Carlton Pork, Caramelized Onions, Pickled Celery, Grand Central Potato Roll

 

Grilled Steak Sandwich - $8

Grilled and Carved Bavette Steak, Smoked Swiss Cheese, Basil Aioli, Arugula, Grand Central Rustic Baguette

 

Smoked Salmon Sandwich - $8

Cedar Smoked Salmon, Tarragon, Butter Lettuce, Grand Central Potato Roll

 

Grilled Squash Sandwich (VEGAN) - $

Grilled Summer Squash, Asparagus Tapenade, Butter Lettuce, Grand Central Herbed Focaccia