Late Summer Limited Service Menu

August & September

Stationary Hors d'Oeuvres

 

Charcuterie - $9

Olympia Provisions and Chop Charcuterie, Domestic and Imported Cheeses, House-Pickled Produce, Farm Fruits, Stone-Ground and Dijon Mustard, Grand Central Baguette

 

Poblano and Corn Vol-Au-Vent - $1.5

Vibrant Valley Farms Poblano Peppers, Grilled Corn, Cilantro Crème Fraîche

 

Huckleberry TartleT - $1.5

Macerated Oregon Huckleberries, Creamy Goat Cheese, Puff Pastry

 

English Cucumber Canapé (VEGAN) - $1.5

Salted English Cucumbers, Spring Radishes, Preserved Lemon

 

Melon and Prosciutto Skewer - $2

Sauvie Island Peacock Melons, Italian Prosciutto, Garden Peppermint

 

Bavarian Soft Pretzels - $2

Malty Mini Soft Pretzels, Jacobsen Salt, Bee Local Honey Mustard

 

Pickled Summer Squash Canapé - $1.5

Green Goddess Ricotta, Turmeric-Pickled Summer Squash, Black Pepper Toast

 

Skewered Shrimp - $2.5

Bay Seasoned Shrimp, Heirloom Cherry Tomatoes, Basil Aioli

 

Deviled Farm Egg - $1.5

English Breakfast Shaved Radish, Peppercress

 

Belgian Endive Cups (VEGAN) - $2

Belgian Endive, Sun Gold Tomato Salsa Fresca, Preserved Lemon

 

Brown Butter Strip Steak Canapé - $1.25

Fried New Potato Round, Brown Butter-Basted Strip Steak, Horseradish Cream, Arugula

Mesclun and Pickled Cherry Salad - $4.5

Mesclun Greens, Radicchio, Cherry Pickles, Crumbled Chèvre, Fresh Coriander and Fennel Seed Vinaigrette

 

Baby Kale and Blackberry Vin Salad - $3.5

Baby Kale, Shaved Fennel, Pickled Red Onions, Feta Cheese, Blackberry and Champagne Vinaigrette

 

Summer Watermelon and Corn Salad - $3.5

Crisp Watermelon, Grilled Corn Off The Cob, English Cucumbers, Lemon Vinaigrette

 

Heirloom Tomato Salad - $5

Heirloom Tomatoes, Basil, Farm Parsley, Tropea Onions, Salted Cheese Curds, Tomato Jus

 

Maryhill Peach Salad (VEGAN) - $5

Grilled Maryhill Peaches, Arugula, Shallots, Parsley, Tarragon, Rye Crouton, Heirloom Tomato Vinaigrette

 

Farro Salad (VEGAN) - $3.5

Farro, English Cucumbers, Spring Radishes, Garden Herbs, Carrot Tops, Grilled Onion Vinaigrette

 

Tomato, Cabbage, and Quinoa Tabbouleh (VEGAN) - $

Rainbow Quinoa, Heirloom Tomatoes, Anaheim Peppers, Shredded Cabbage, Mint, Parsley, Lemon

RAINBOW CARROT SALAD (VEGAN) - $4

Thin Sliced Rainbow Carrots, Cumin, Coriander, Cilantro, Orange, Lime

 

PARSNIPS - $4

Vibrant Valley Farm's Parsnips, House-Cured Pork Belly, Shaved Parmesan Cheese, Rosemary

 

Thyme-Scented New Potatoes (VEGAN) - $2.5

Roasted Baby New Potatoes, Fresh Garden Thyme, Jacobsen Flake Salt

 

Warm Northern Bean Salad - $3.5

Northern Beans, House Pork Belly, Heirloom Cherry Tomatoes, Pickled Onion Vinaigrette

 

Wilted Greens and Roasted Farm Vegetables - $4

Groundwork Organics and Vibrant Valley Farms Vegetables, Wilted Kale, Butter

Grilled Marion acres Chicken, Heirloom Corn Relish - $8.5

Garlic-Brined Marion Acres Chicken, Grilled On Site, Heirloom Corn Relish

 

Carlton Pork Roulade, Tart Cherry Chutney - $8

Prosciutto and Dijon-Stuffed  Carlton Farms Pork Roulade, Grilled and Roasted On Site, Tart Cherry Chutney

 

Grilled Oktoberfest Sausages - $7.5

German-Style and Kielbasa Sausages, Farm Peperonata, Sweet Onion

 

Pilsner-Braised Beef Shoulder - $10.5

Upright Brewing's Engelberg Pilsner-Braised Beef, Grilled Onion, Brown Butter Gremolata

 

Grilled Bavette Steak, Romesco - $12

Marinated and Grilled Bavette Steak, Chef-Carved, Shishito Peppers, Groundwork Organics Cherry Tomatoes, Romesco

 

Pacific Northwest SmokeD Salmon, Parsley Pesto - $10

Cedar-Smoked On Site, Pacific Salmon, Parsley Pesto, Lemon, Shallots

 

Butter Lettuce (VEGAN ENTREE) - $6.5

Tender Butter Lettuce Heart, Fried Chickpeas, Harissa

 

FARM VEGETABLE LASAGNE (VEGAN ENTREE) - $6

Farm Vegetables, Herbs, Preserved Tomatoes

Classic Ham and Brie - $7

Smoked Ham, St. André Triple Cream Brie, Dijon Mustard Butter, Grand Central Rustic Baguette

 

CHICKEN PESTO SANDWICH - $9

Roasted Chicken, Basil Pesto, Swiss Cheese, Squash Pickles, Grand Central Ciabatta

 

Smoked Salmon Sandwich - $8

Cedar Smoked Salmon, Tarragon, Butter Lettuce, Grand Central Potato Roll

 

Kielbasa Dog - $8

Grilled Kielbasa, Mustard, Peperonata, Parsley, Tomatoes

 

ROASTED CAULIFLOWER SANDWICH (VEGAN) - $7

Roasted Cauliflower, Peperonata, Romesco, House-Made Focaccia